L'Entremet Ispahan

Taking its name from the vibrant city of Isfahan in Central Iran, this dessert takes you on a trip to Persia with its subtle harmony of three flavors . On top of the crunchy French sablé base, discover how the sweetness of Rose blends perfectly with the floral notes of Lychee, both of them magnified by the freshness of Raspberry. A refined signature creation of Chef Maxime, inspired by timeless French Patisserie.