Gluten-Free Bread

Large (800g)

Rs. 850

Thoughfully crafted without gluten, this loaf remains soft, flavourful and satisfying in every slice. Perfect for those seeking a wholesome & nutritious alternative, our signature gluten-freed bread is made using a mix of five freshly milled grains: Rice, Gram, Millet, Sorghum and Tapioca.

For the finest Monique experience, please refer our Savouring & Storing Guide.
Storage and consumption Advices

Nutritional Value - per 100g
Energy (kcal) - 203.0
Protein (g) - 2.7
Carbohydrate (g) - 42.3
Sugar (g) - 4.4
Fat (g) - 2.3
Fibre (g) - 1.8
Sodium (mg) - 589.0

Gluten-Free Bread

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