Le Trianon [Gluten-Free]

Named after the French Baroque style castle of the domain of Versailles, this gluten-free entremet is an anthem of Dark Chocolate. Composed of a 55% dark chocolate mousse and and a 70% dark chocolate crémeux, this dessert gets its texture from the gluten-free biscuit and praline-crisp layers but also from its frame of tempered chocolate. 

If for you dessert rhymes with chocolate and if you prefer low-sugar and gluten-free options, our Trianon is definitely the royal choice you should make.